Dark Chocolate, Raspberry and Brie Grilled Cheese {Week 6 of The Grilled Cheese Transformation}

Twelve week transformations are tough. Twelve weeks is a long time (it is a whole seasons worth, think about how long winter feels!) and priorities can change. As such I will not be continuing with the Grilled Cheese Transformation. Grilled Cheese is not something that should be forced and, I have come to the conclusion that the most enjoyable cheese toasties are the ones you can make with whatever you have lying about in your fridge.

However, I will not leave you without one final grilled cheese extravaganza- The dark chocolate, raspberry and brie grilled cheese by Ambitious Kitchen. Monique's blog is a foodspiration gem with an enormous number of creative recipes for healthy food and a good little dose of really unhealthy but exceptionally delicious recipes (Nutella stuffed brown butter & sea salt chocolate chip cookies anyone?).

Dessert grilled cheese is not something I have considered previously. A major oversight. However, I do suggest that if you are planning one of these for dessert you put a bit of thought into dinner. Plan something light and healthy, like a salad. Don't hoe into one of these sandwiches after a huge plate of pasta, or steak and chips, or you will die. Trust me, I'm a health professional.

You will need:
Sliced bread (we had a lovely spelt sourdough)- lightly buttered on the outside
Raspberries (frozen are fine)
Dark chocolate
Brie (I used triple cream)

Load up your bread