Ugly Soup and fine wine

I love having people for dinner and usually like to spend the day in the kitchen cooking up something a bit different. Sometimes life has other plans.  On Sunday morning I rescued a young dog from running onto the road and spent the day looking for her family (I will write about this in detail another time). Which meant that I was racing home from the supermarket 20 minutes before my friends were due to arrive. The night called for soup. Ugly soup.

So it is actually a cauliflower and pistachio soup

What you need:
An onion (brown or red- I use whatever I have), chopped finely
3-4 cloves of garlic, crushed
A cauliflower, chopped up roughly
85g pistachios (a small bag from the supermarket)
A splash of olive oil
4 cups of vegetable stock (you may need a little more or a little less)