Strangeloves to the rescue.
Showing posts with label Michael Hall. Show all posts
Showing posts with label Michael Hall. Show all posts
Tuesday, 21 January 2014
Strangeloves or: How I Learned to Stop Worrying and Love the Neighbourhood {Strangeloves Wine Bar Review}
My biggest concern when I moved away from Fitzroy was the loss of wine bars within strolling distance. How could I live without Hell of the North and Carlton Wine Room? I love my local Irish Pub as much as the next red-headed lass but sometimes life calls for more than a New Zealand Sauv Blanc or a Barossa Shiraz.
Strangeloves to the rescue.
Strangeloves to the rescue.
Labels:
food review,
Meltemi greek tavern,
Michael Hall,
Strangeloves,
wine,
wine bar
Sunday, 1 September 2013
Ugly Soup and fine wine
I love having people for dinner and usually like to spend the day in the kitchen cooking up something a bit different. Sometimes life has other plans. On Sunday morning I rescued a young dog from running onto the road and spent the day looking for her family (I will write about this in detail another time). Which meant that I was racing home from the supermarket 20 minutes before my friends were due to arrive. The night called for soup. Ugly soup.
So it is actually a cauliflower and pistachio soup
What you need:
An onion (brown or red- I use whatever I have), chopped finely
3-4 cloves of garlic, crushed
A cauliflower, chopped up roughly
85g pistachios (a small bag from the supermarket)
A splash of olive oil
4 cups of vegetable stock (you may need a little more or a little less)
So it is actually a cauliflower and pistachio soup
What you need:
An onion (brown or red- I use whatever I have), chopped finely
3-4 cloves of garlic, crushed
A cauliflower, chopped up roughly
85g pistachios (a small bag from the supermarket)
A splash of olive oil
4 cups of vegetable stock (you may need a little more or a little less)
Labels:
Blackhearts and Sparrows,
Del Rios,
Michael Hall,
pinot noir,
recipe,
soup,
vegan,
vegetarian,
wine
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